Wine and olive oil of Madrid

This is a 2-days, gastronomic route, very easy, for beginners and also adaptable to families, that runs along the valley of the Tajuña river.

Our goal is to learn about its production of wine and olive oil. On the first day and thanks to our friends of Pincelada Winery, in Morata de Tajuna, we will taste its organic wines, and visit their facilities and vineyards. On the second day we will visit the oil mill in Perales de Tajuña to get a closer eye on the process of oil production. We will ride on the greenway of the river Tajuña and unpaved rodas by the banks of the river, and will take public transportation to get there and come back.

This route runs through Meadows, uphills and paramos of southeast Madrid, sites classified as SCI (Site of Community Importance); and also by Cliffs and precipices of the Manzanares and Jarama rivers, areas protected as SPA (Special Protection Area) in the Natura 2000 network.